Speciality Decaf Coffee
£6.50 – £25.00
Blended from Nicaragua and El Salvador
Plantation: Apollo 11 | Processed: Natural | Varietal: Catuai | Altitude: 1500 masl
This plantation is owned by Silvio Sanchez and his mother. The land is mountainous and remote but ideally suited to coffee growing.
Estate: El Cipres | Processed: Natural | Varietal: Red Bourbon | Altitude: 1950 masl
This estate located on the Northern slopes of the Picacho Volcano in the Balsamo-Quezaltepec coffee region. Owned by the Alvares Gallardo family.
Nos da is our decaffeinated blend, for the coffee lovers who enjoy the taste of coffee but not the after effects caffeine can have on your body. It’s suitable for filter and cafetiere but also perfect as an espresso or moka. Enjoy this coffee after a meal with cream, it’s yummie! Tastes good with any milk just fabulous with cream.
|Grind size||Water amount||Coffee amount||Brew Time|
|Espresso||Extra Fine||36ml||18g||20-30 extraction|
|Moka||Fine||Fill chamber||Fill basket||3-5 min|
|Cafetiere||Medium/Coarse||1 litre||60g||4 min|
Water Temperature 93-97’c
The 200g Eco packs will be posted in a letterbox sized cardboard package, at the cost of £1.50.